• sushi sushimi

    Komeyui Sushi-tastic!!

    Saturday, May 12, 2012

    A gorgeous sunny Autumn day and perfect for a long walk and a spot of lunch! Komeyui has been on my list for a while and finally we make it! Once a Greek, then French – it seems Japanese is the right cuisine for this spot and there is a decent number of tables already seated 20 minutes after opening. The Komeyui website speaks about the food philosophy of Japan and how this has translated into the food served at this wonderful restaurant. “Kome –…

  • curry time!

    Bedi’s Curry Adventures!

    Friday, May 11, 2012

    A local curry house is an important part of a good Friday night! BYO makes it even better! Bedi’s has been in South Melbourne for a loooooonnnnggggg time and there is barely a table free by 7.30 on a friday night. The service is all good, the atmosphere is nice, bit of Bollywood on the tv and we have everything we need for a great night Indian style. I have been craving a good curry for a while and some decent onion Bahjia – not…

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    Lulo Spanish Flare

    Friday, May 11, 2012

    Gorgeous, gorgeous, gorgeous! Staff – brilliant Service – excellent Wine list – amazing Food – outstanding The loveliest lunch ever! A wonderful glass of Vincente Gandia a Valencian Chardonnay, our waiters fave! We played my favourite game of ‘choose one’ Red or white? Sweet or dry? Frizzante or not? It was a great recommendation! The new menu ‘The Brunch Lunch Projects of Lulo’ is a selection of traditional Spanish fare, meatballs, tortilla and corn bread. It is hard to choose so we go with our…

  • curry and roti

    Papparich Malaysian in the Burbs!

    Sunday, May 6, 2012

    The Papparich franchise is now in Doncaster and there is a big car park and it is nearly full!! There is a bit of a wait for the table but we have the ‘roti man’ to entertain us!! It is mesmerising watching how he turns a ball of dough into the thinnest layer of roti and then folds it into itself and awaits to be cooked into the most glorious bread! There are 63 choices of drinks on the menu! Plenty of teas and some…

  • Hero

    SeƱoritas Arrrriiiibbbaaa!!

    Sunday, May 6, 2012

    The Mexican revolution continues! Meyers Place in Melbourne CBD is becoming super cool! With good old Lily Blacks still in residence, recently opened San Telmo’s Argentinian delight and now a tiny modern cantina! A modern Mexican restaurant with a very authentic menu! As the website says; For Mexican entrepreneur Ricardo Amare and his business partner, Linda Temani, SeƱoritas is not just a venue to come and eat Mexican food, it is the home of a truly sensorial Mexican experience. Try Mexican street food from different…

  • Mighty-May

    Mighty May 2012!

    Tuesday, May 1, 2012

    The Challenge is; For the month of May anything I want to cook or cook with must come from as close to the source as possible – NO Supermarkets for a month! It’s not that I think supermarkets are bad but I have spent a lot of time in the last 12 months cooking great recipes and learning to appreciate food more and now it feels right to also appreciate more where that food comes from and the effort involved to bring such amazing produce…

  • crispy prok hero

    Yim Yam Yum Yum!!!

    Friday, April 20, 2012

    Another little gem on Smith Street – seriously how many more can they fit in!!??? Casual, small, cheap and very cheerful! Yim Yam is all about great Thai food, no fuss just great flavours! The pad thai is great, full on citrus and great perfectly blended flavours of sweet and sour with fish sauce, sugar, chilli, peanuts and coriander…. oh I could so get in the car right now and go and get some of this… it was soooo good!! Crying tiger is a generous…

  • foodie 3

    Foodie USA Tour 2012

    Tuesday, March 13, 2012

    Foodie is on TOUR! We are off to the States! Follow the adventures below! Part 5 – Austin, Texan Yeee harrrrr!!!! Downtown Austin is overrun with the South by South West crew descending and there are plenty of places to get a good feed in between gigs! Quite possibly the best Mexican ever at Iron Cactus, stunning Dogs and much more at Frank and some seriously good food on the go with the many Food Trucks of Austin! Part 4 – New York City Yeah!!!!…

Foodie USA Tour 2012

Frank – Hot Dogs Cold Beer

franksausage

Quite possibly the best Hot Dogs in the world and a damn good coffee!! The ‘purveyors of the artisan sausage’ are an institution and the queue outside is totally justified! We grab a ‘cortado’ and it is perfect! But it is the dogs we want and there are plenty to choose from! The menu is fab and my mouth is watering just thinking of them!! The Jalapeno Cheese Dog is soooooooooooo good! Jalapeno and cheddar cheese-stuffed 100% Vienna beef topped with cheese and jalapenos –…

Food Truckin’ Austin

sugarshack

We had this crazy idea – one night at SXSW in Austin we would do a Food Truck Challenge! Lets hit every food truck in Downtown Austin and have a taste from each one….. foolish! There were about 60 trucks that we managed to find and we stopped looking pretty quick! Food trucks are serious business in America and in NYC there are about 4,000! Austin has it’s fair share too and many have re-located to pick up the business from feeding the SXSW visitors…

Recent Blogs

chairs

Combi Coffee Bliss

Combi Coffee has always been one of my favourite spots in Albert Park to grab a good coffee, usually on the go I stop at the window and chuckle at the astro turf walls and stools and gaze longingly at the muffins before rushing on to my destination. But today we have been walking for a while and when we come across the bright cushion covered chairs basking in the sun it is a perfect moment to appreciate the Autumn weather and take a moment!…

sushi sushimi

Komeyui Sushi-tastic!!

A gorgeous sunny Autumn day and perfect for a long walk and a spot of lunch! Komeyui has been on my list for a while and finally we make it! Once a Greek, then French – it seems Japanese is the right cuisine for this spot and there is a decent number of tables already seated 20 minutes after opening. The Komeyui website speaks about the food philosophy of Japan and how this has translated into the food served at this wonderful restaurant. “Kome –…

curry time!

Bedi’s Curry Adventures!

A local curry house is an important part of a good Friday night! BYO makes it even better! Bedi’s has been in South Melbourne for a loooooonnnnggggg time and there is barely a table free by 7.30 on a friday night. The service is all good, the atmosphere is nice, bit of Bollywood on the tv and we have everything we need for a great night Indian style. I have been craving a good curry for a while and some decent onion Bahjia – not…

perfect egg

Percy’s Aeroplane Flying High!

My favourite coffee hit on a morning! Can’t beat it and sometimes I give in to a wonderful savoury muffin or any other wonderful treats they have on offer! Today we get to try breakfast and what a great decision that was! Heuvos Rancheros is a beautiful dish with a hearty serve of baked chorizo, white beans stewed with cheese, baked egg and crusty bread. Stunning! But they are nothing compared to my Smoked Buxton trout piled onto a crispy potato rosti with spinach, a…

2012 Cookbook Challenge

Jamies Great Britain

Wk 19 / Bk 20 – 2012 Cookbook Challenge – Jamie’s Great Britain

The 2012 Cookbook Challenge – at least one recipe from one book, every week, for the whole year! Click here to see the adventures so far! 2012 Cookbook Challenge :- Recipe counter: 82 This weeks book! Jamie’s Great Britain with Jamie Oliver Recipe 1 – 12 Hour Rabbit Ragu Whole rabbit in the oven with a whole lot of gorgeous ingredients and 12 hours later…….. Recipe 2 – Yemeni Pancakes A 200 year old recipe from the Yemeni community of Cardiff! Just resting before we…

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Wk 17 / Bk 19 – 2012 Cookbook Challenge – Cook like a rock star

The 2012 Cookbook Challenge – at least one recipe from one book, every week, for the whole year! Click here to see the adventures so far! 2012 Cookbook Challenge :- Recipe counter: 82 This weeks book! Cook Life a Rock Star with Anne Burrell Recipe 1 – Sausage Ragu Amazing, amazing, amazing! Cooked for a loooooonnnnnggggg time! The vegetable puree and sausage cooked down to make an incredibly rich sauce that was sooooo incredibly tasty!! Recipe 2 – Rockin’ Porchetta Amazing!!! The crackling cooked perfectly…

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Wk 16 / Bk 18 – 2012 Cookbook Challenge – Annie’s Garden to Table

The 2012 Cookbook Challenge – at least one recipe from one book, every week, for the whole year! Click here to see the adventures so far! 2012 Cookbook Challenge :- Recipe counter: 79 This weeks book! Annie’s Garden to Table – Annie Smithers Such an amazing book and we also got to go and visit Annie and the Garden and had a wonderful lunch, read more here. Recipe 7 – Braised Lamb Shoulder on white bean and tomato stew HOLY COW!! or lamb!! This was…

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