Tim Ho Wan

Tim Ho Wan has opened up in prime position on Bourke Street and offering the busy CBD crowd a serving of Michelin starred dumplings at a very reasonable price. Finally the queues out of the door have died down and we were able to grab a spot and a couple of beers whilst we refuelled for a little more shopping.

One of the specials was the Cheesey prawn croutons, super crunchy fried balls packed with prawn and cheese – I don’t know how they made the balls with their square spike but they were super yum!

Prawn dumpling with wasabi – little pastry pocket with good hunks of prawn and that lovely creamy wasabi drizzle.

Pork dumplings with shrimp were jam packed full of flavour and great with a cold beer.

It was a super short stop today but it was great to try a few of the dishes and the bill was very reasonable, I’m sure we’ll pop back to try some more including those signature baked pork buns.

Tim Ho Wan Menu, Reviews, Photos, Location and Info - Zomato

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